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Millennials Are Eating More Adventurously, Trying More Foreign Food—And Even Catching Their Own Dinner

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Millennials are more adventurous with food than baby boomers – they eat more foreign food, experiment with unusual ingredients and even get their own dinner, according to a new survey.

Gordon Ramsay: Uncharted – Nat Geo

The study of 2,000 British adults found that during an average week only 36 percent of the food eaten by people aged 25 to 40 is traditional to their own culture.

Seven in 10 of these Millennials say they cook with rare or unknown ingredients, compared to just 7% of those between 57 and 75 years old.

A third of younger adults said they had been fishing and served what they caught that same night, compared to just a quarter of older generations who had the same experience.

It was also found that up to 6 in 10 millennials love to cook and use it as a great way to escape.

The survey was commissioned by National Geographic to launch the third season of Gordon Ramsay: Uncharted, which aired the first episode on September 15 at 9 p.m.

It features Gordon Ramsay searching for food, traveling the world in search of culinary excellence.

A National Geographic spokesperson said: “The research has been interesting to see the different levels of adventure when it comes to food between generations.”

“And it has been intriguing to see how many people would love to go to the next level and travel to more remote places to experience the taste.”

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The study also found that although 25- to 40-year-olds are bolder in the kitchen at home, they are not as adventurous when abroad.

While millennials are more likely to deliberately travel to a country where the food is exciting and new, when they get there, they are also likely to eat at a popular fast food restaurant, with 37 percent saying it’s good to have something comforting. and family.

At home, the average respondent estimated that 38 percent of the dishes they eat each week are British, with boomers consuming the most (42 percent).

Gen Z are more likely to share their love of food with those around them, and three-quarters say they have been known to introduce new dishes to family members.

In fact, among all those surveyed through OnePoll, 36 percent have a recipe or way of cooking that has been passed down from generation to generation, with an average of two secret ingredients.

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When asked what is considered “ adventurous ” when it comes to food, it was mentioned eating local cuisine abroad, ordering something unusual from the menu that they had never tried before, and adding something new to a dish. A third believe trying a new store-bought sauce is daring.

If you are not as daring as the others, you can be inspired by cooking show professionals like Gordon ramsayby Stanley Tucci Looking for Italy.

In this upcoming season, Ramsay hits the road and makes his way through Portugal, Croatia, Mexico, Texas, Maine, Puerto Rico, Iceland and the Smoky Mountains of the United States, in search of global cuisines and unique culinary customs.

Tucci is traveling the 20 regions of Italy exploring their local traditions and ingredients, and the second season is coming soon on CNN, after six shows in Naples, Bologna, Sicily, Tuscany and elsewhere.

TOP 10 COUNTRIES THAT BRITISH BELIEVE OFFER THE BEST FOOD

1. Italy
2. Great Britain
3. India
4. Greece
5. France
6. America
7. Spain
8. Mexico
9. Thailand
10. China

SHARE adventurous food shows on social media …



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